{"product_id":"kenya-wahundura-muranga","title":"肯尼亚瓦洪杜拉穆兰加","description":"\u003cp\u003e\u003cspan\u003eWahundura 工厂是 Kamacharia 农民合作社 (FCS) 拥有和经营的 4 家湿磨坊之一。超过 1,100 名小农户将成熟的咖啡樱桃送到 Wahundura。农民在穆兰加县海拔 1,600 至 1,800 米处种植 Ruiru 11 和 SL28。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e经过精挑细选后，咖啡樱桃被送往工厂。在接收时，咖啡樱桃检验员确保只接收成熟的红色咖啡樱桃。接收的咖啡樱桃在盘式去皮机上进行去皮，然后发酵 16 至 24 小时。在用清水洗涤后，羊皮纸在淡水中浸泡额外 24 小时。羊皮纸在晒床上干燥 18 至 24 天。干燥后的羊皮纸在 Sucafina Kenya 的干磨坊 Kahawa Bora 进行研磨。\u003c\/span\u003e\u003c\/p\u003e","brand":"R Ki Coffee Lab","offers":[{"title":"Default Title","offer_id":42546182520990,"sku":"","price":21.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0433\/5252\/2910\/products\/Kenya.jpg?v=1681495902","url":"https:\/\/www.rkicoffeelab.com\/zh\/products\/kenya-wahundura-muranga","provider":"R Ki Coffee Lab ","version":"1.0","type":"link"}